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Celery-stalk "Dorato Gigante"
Apium graveolens L. var. dulce
1.52€
Ex Tax: 1.25€
Ex Tax: 1.25€
Celery-stalk "Dorato Gigante".
Meaty stalks of gigantic proportions!
Mid-season (from germination to cutting 160-180 days), petiolar variety. The rosette of leaves is powerful, erect, up to 90 cm high, weighing 0.9-1.1 kg, and consisting of 13-15 leaves.
The plant as a whole reaches a mass of up to 3 kg, the power and size of this giant will surprise any gardener. Leaves are medium, green and glossy.
Petioles are erect, large, thick, long, 50-60 cm long, tightly closed, light green, juicy and fragrant, weighing 700-800 g. Productivity 3.7-4.5 kg / m².
The value of the variety: high yield and high quality, marketability and preservation of the crop after cutting.
It is recommended to grow strictly through seedlings. One of the best varieties for fresh consumption of petioles and leaves, in the form of salads, dishes, and using them in home cooking.
1,0 g = 1800-2500 seeds.
Meaty stalks of gigantic proportions!
Mid-season (from germination to cutting 160-180 days), petiolar variety. The rosette of leaves is powerful, erect, up to 90 cm high, weighing 0.9-1.1 kg, and consisting of 13-15 leaves.
The plant as a whole reaches a mass of up to 3 kg, the power and size of this giant will surprise any gardener. Leaves are medium, green and glossy.
Petioles are erect, large, thick, long, 50-60 cm long, tightly closed, light green, juicy and fragrant, weighing 700-800 g. Productivity 3.7-4.5 kg / m².
The value of the variety: high yield and high quality, marketability and preservation of the crop after cutting.
It is recommended to grow strictly through seedlings. One of the best varieties for fresh consumption of petioles and leaves, in the form of salads, dishes, and using them in home cooking.
1,0 g = 1800-2500 seeds.
Eng.: Celery-stalk. Bot.: Apium graveolens var. dulce.
